Menu

Tandoori Assortment Platter

Tandoori chicken, Reshmi Kabab and Tandoori Shrimp.

Chicken Wings

Marinated in yogurt and ginger-garlic, deep fried and dipped in onion-mango sauce.

Chicken 65

Tender chicken cubes in yogurt and tamarind with South Indian spices, onions, bell peppers and cilantro.

Vegetable Samosa VEG

Crispy turnovers stuffed with spiced potatoes and peas.

Samosa Chat VEG

Samosa on spicy garbanzo bean stew topped with tamarind and green chutneys and sweetened yogurt.

Bhel Puri VEG

Puffed rice, flour crisps and crunchy chickpea noodles tossed with cilantro, onions and chutneys.

Vegetable Pakora VEG

Fresh vegetable slices in a garbanzo bean batter, deep fried crispy.

Assorted Platter

Chicken Tikka, Vegetable Pakora, Vegetable Samosa and Aloo Tikka.

Aloo Tikki VEG

Delicately spiced potato patties.

Manchurian

Tangy sauteed vegetables or shrimp in Indo-Chinese sauce.

Batata Vada (Aloo Vada) VEG

Potato snacks made with lentil flour, served with mint and tamarind chutney.

Paneer Pakora VEG

Homemade cheese with green chilies and soy, fried crispy in spiced lentil.

Chilly Paneer VEG

Indian cheese sauteed with garlic, ginger, onions and green peppers.

Chilly Chicken

Deep fried chicken sauteed with onions and green chilies.

Chicken Pakora

Boneless chicken strips in a mildly spiced batter, deep fried.

Shrimp Pakora

Shrimp in a mildly spiced batter, deep fried.

Tomato Soup VEG

Classic spiced tomato soup.

Chicken Soup

Hearty chicken soup.

Mulligatawny Soup

Lentil and spice soup.

Mixed Green Salad VEG

Fresh greens, tomatoes, cucumber and onions in dressing.

Kachumber Salad VEG

Tomatoes, cucumbers, onions and cilantro with lime and herbs.

Papad VEG

Thin and crispy lentil-flour wafers.

Mango Chutney VEG

Mildly sweetened spiced mangoes and herbs.

Achar (Pickle) VEG

Hot and spicy Indian mixed pickles.

Raita VEG

Yogurt with grated cucumber, tomatoes and roasted cumin.

Chicken Tikka

Boneless chicken breast in our chef's special marinade.

Malai Kabab

Chicken breast in yogurt, lightly seasoned with Indian spices.

Ginger Kabab

Boneless chicken breast with ginger, yogurt, cream and herbs.

Salmon Fish Tikka

Fresh salmon in aromatic herbs and mild Indian seasoning, broiled.

Tandoori Murag

Whole chicken marinated in ginger, yogurt and ground spices.

Lamb Chop

Tender lamb chops with olive oil, ginger, cumin and special seasoning.

Sheekh Kabab

Ground lamb skewers with tikka masala sauce.

Tandoori Shrimp

Shrimp in herb marinade, delicately broiled.

Tandoori Mixed Grill ★

Malai Kabab, Tandoori Chicken, Lamb Chop and Tandoori Shrimp.

Lamb Kolhapuri

Lamb with cinnamon, clove, coriander, cumin, sesame, poppy seed and coconut.

Andhra Chicken Curry

Roasted chicken with coconut, poppy seed and peppercorns.

Kasar Malai Kabab

Chicken simmered in saffron cashew cream sauce, served with basmati rice.

Chicken Makhani (Butter Chicken) ★

Boneless chicken in our chef's special butter sauce.

Hara Bhara

Cooked in tomatoes and herbs with fresh spinach, cream and ginger.

Madrasi

Cooked with tomatoes, onions, tamarind, coconut and ginger.

Methi

Cooked with tomatoes, onion, ginger and fenugreek (methi).

Sahi Paneer VEG

Homemade cheese simmered with onions, peppers, tomatoes, cashews and spices in cream.

Salmon Stir Fry

Salmon sauteed with ginger, onions, tomatoes and spice.

Goat Curry

Goat sauteed with onions, garlic and ginger in mild sauce and Indian spices.

Curry

Cooked in mild sauce and spices.

Tikka Masala

Clay-oven cooked protein in a creamy zesty sauce.

Pasanda

Cooked with pounded cashews and almonds in a cream sauce.

Lamb Rogan Josh

Lamb in a delicately spiced sauce with cream, ginger, tomatoes and herbs.

Jal Frezi

Sauteed with ginger, peppers, onions and tomatoes.

Vindaloo

South Indian style, traditionally hot, in a highly spiced sauce.

Kadai

Sauteed with cumin seed and green bell peppers.

Mango Wala

With sauteed mango, leeks, fresh ginger, spices and herbs.

Achari

Cooked in an Indian-pickle curry sauce. Medium spice and up.

Palak (Creamed Spinach)

Spinach in a mildly spiced sauce with herbs.

Eggplant, Mushroom or Broccoli

Cooked with ginger, onions, tomatoes and cilantro.

Rajma Masala VEG

Kidney beans cooked with tomatoes, onions and ginger.

Mushroom Broccoli Kadai VEG

Mushrooms and broccoli with onions, tomatoes, green peppers and ginger.

Bangan Bhar VEG

Eggplant sauteed with tomatoes, garlic, ginger and onions.

Palak Paneer VEG

Spinach cooked with Indian cheese in a mildly spiced sauce.

Vegetable / Cauliflower Korma VEG

Garden vegetables or cauliflower in seasoned cream with nuts and saffron.

Malai Kofta VEG

Vegetable-cheese balls in a mild zesty sauce with cream and nuts.

Paneer Masala VEG

Indian cheese with tomatoes, onions and green peppers in a zesty sauce.

Paneer Kadai VEG ★

Indian cheese sauteed with special seasoning, tomatoes, onions and green peppers.

Chana Masala / Chana Saag VEG

Garbanzo beans with potatoes or spinach, tomatoes, onions and ginger.

Vegetable Patia VEG

Vegetables in a mango sauce with herbs, scallions, ginger and garlic.

Mutter Paneer VEG

Green peas with Indian cheese, tomatoes, onions, garlic and ginger.

Vegetable Vindaloo / Curry VEG

Fresh vegetables in a medium-hot South Indian sauce.

Aloo Gobi / Aloo Bangan VEG

Potatoes with cauliflower or eggplant, onions, tomatoes and ginger.

Dal Makhani / Dal Tarka VEG

Black or yellow split lentils with onions, ginger, garlic and tomatoes. Yellow split is vegan.

Bhindi Achari VEG

Okra with onions, tomatoes, green peppers and Indian pickle spices.

Bangan Bhartha VEG

Clay-oven roasted eggplant mashed and sauteed with garlic, ginger, tomatoes and onions.

Aloo Palak / Sabzi Palak VEG

Spinach with potatoes or mixed vegetables in a mildly spiced sauce.

Mushroom Masala VEG

Mushrooms in cream and our chef's special sauce.

Vegetable Jal Frezi VEG

Vegetables in an onion sauce with spices.

Chole Bhature / Chole Aloo Puri VEG

Garbanzo beans and potatoes in a spicy curry with deep-fried bread.

Rice Pilaf VEG

Steamed basmati rice with mixed vegetables.

Lemon Rice VEG

Rice with fresh lemon, peanuts and mustard seeds.

Hyderabadi Dum Biriyani ★

Slow-cooked basmati with your choice of protein, herbs and spices.

Naan VEG

Traditional leavened white bread.

Garlic Naan VEG

Naan topped with fresh garlic and herbs.

Roti VEG

Whole-wheat bread baked in the clay oven.

Aloo Paratha VEG

Whole-wheat bread stuffed with seasoned potatoes.

Onion Kulcha VEG

Flat white bread baked with onions and cilantro.

Aloo Kulcha VEG

Flat white bread baked with potatoes and cilantro.

Paneer Kulcha VEG

Flat white bread stuffed with cheese.

Bread Basket VEG

Assortment of garlic naan, paratha and naan.

Keema Naan

Flat white bread stuffed with ground lamb.

Peshawari Naan VEG

Flat white bread stuffed with nuts and raisins.

Pori and Bhatura (2 pieces) VEG

Deep-fried wheat bread, two pieces per order.

Kheer VEG

Indian rice pudding with nuts, raisins and rose water.

Gulab Jamun VEG

Cheese morsels in cinnamon-flavored syrup.

Kulfi / Mango Kulfi VEG

Homemade Indian ice cream with pistachio, almond and rose water.

Gajar Halwa VEG

Sweetened shredded carrots.

Ras Malai VEG

Milk patties in sweet cream.

Cheese Cake VEG

Creamy classic cheesecake.

Apple Juice VEG

Mango Juice VEG

Orange Juice VEG

Mango Shake VEG

Masala Chai VEG

Spiced Indian tea.

Madras Coffee VEG

Green Tea VEG

Hot Tea VEG

Coffee (Regular) VEG

Salt Lassi VEG

Sweet Lassi VEG

Mango Lassi VEG

Strawberry Lassi VEG

Soda VEG

Fries VEG

Chicken Nuggets